ICEBOX Staff does Lunch…Sip and Savor

Happy Thursday Charleston!

Finally, the warm weather is in our forecast and what better way to welcome it than with a staff picnic lunch?!

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Happy Super Bowl Weekend!

Whether you are a Denver Broncos Fan or a Seattle Seahawks fan we have shared two super bowl inspired cocktails this week for you to Sip and Savor throughout game day by bringing a bit of ICEBOX to your living room!

“THE BRONCTAIL”

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INGREDIENTS

  • 1 oz Lemon or Lime Sparkling Water
  • 1 1/2 oz Vodka
  • 1 oz Triple Sec
  • 1 oz Orange Juice
  • Fresh Blueberries
  • Orange Slices

METHOD

Mix vodka, triple sec and orange juice together. Pour over ice. Top with sparkling water and garnish with orange slices & blueberries.

“SEATTLE MANHATTEN”

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Did you know that Seattle locals drink more coffee than any other city in America?!

  • 2-3 oz of Top Shelf Whiskey or Bourbon
  • 1-2 oz of Coffee Liqueur
  • 1/2 oz of Kahlua
  • 1/2 oz of Sweet Vermouth
  • A Martini Shaker & Glass
  • A few Espresso or Coffee Beans

And if your team did not make it as far as the Broncos or Seahawks, and drinking their inspired cocktails just does not seem right, then make your own BLOODY MARY BAR with unique garnishes to keep you and your guests entertained!

BLOODY MARY BAR”

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  • 2 cups Absolute Peppar
  • 3 cups Charleston Bloody Mary Mix
  • Recommended Garnishes & Selections: Celery Stalks, Dill Pickle Spears, Olives, Cooked Bacon, Okra, Lemon, Lime, Sea Salt & Spiced Rimmer

Let us know what you guys decide on! And we will be sure to update you on our very own Super Bowl festivities come Monday afternoon! Stay safe everyone! But above all else, sip, savor and enjoy!

2014 BB&T Charleston Wine + Food Festival is Around the Corner!

We are thrilled to announce our support for the upcoming 2014 BB&T Charleston Wine + Food Festival for the 5th year!

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The annual BB&T Charleston Wine + Food Festival, March 6-9, 2014, celebrates the best that the city of Charleston, SC has to offer: a local food culture rich in tradition, James Beard award-winning chefs, and the best city to visit in the world, according to Conde Nast Traveler’s 2012 Readers’ Choice Awards!

The four-day event, praised as one of the top five food and wine festivals in the U.S. by Forbes Traveler, and winemakers in the world. The festival, a non-profit organization, benefits educational opportunities and culinary scholarships at local universities, including: The College of Charleston, Culinary Institute of Charleston and The International Culinary School at the Art Institute of Charleston.

CLICK HERE FOR MORE INFORMATION ABOUT THE 2014 BB&T CHARLESTON WINE + FOOD FESTIVAL! 

Stay tuned for more exciting news and information about this one-of-a-kind festival!

ROSEBALL 2013

New Years Eve 2014 is approaching and you don’t want to miss the number one party in the Holy City! Come ring in 2014 in style at the Second Annual Rose Ball!

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VIP TABLES & TICKETS AVAILABLE HERE FOR NEW YEARS EVE 2014 IN CHARLESTON!

The 10th Annual Children’s Museum of the Lowcountry Gala

We hope to see all of you this Thursday, October 10th at the 10th Annual Children’s Museum Gala at the Bus Shed in Downtown Charleston! ICEBOX Bar will be serving some specialty cocktails throughout the evening, including, a Caiperinia on crushed ice.  You don’t want to miss this event! 

Charleston Affair 2013

On May 4th the staff of ICEBOX was pleased to be apart of The College of Charleston’s annual Charleston Affair located in the College’s Cistern Yard. With 60+ talented Bartenders and Event Managers onsite, the night was filled with nothing but sweet southern charm! Guests enjoyed a plethora of beer and wine selections, however, the highlight of the night was the featured Strawberry Mint Sangria!

Special thanks to JMC Charleston, Event DRS and Haus Tents for making the event one to remember. We are already looking forward to next year, and we hope that you are too!

SWEET SOUTHERN SIPS FOR SOUTH CAROLINA!

 

NOIR

www.NOIRshow.com (TICKETS &INFO)

Charleston Fashion Week alumna Emily Bargeron of Mamie Ruth and eyewear designer to celebrities like Lady Gaga, Stevie Boi will headline an intersection of fashion and culture at NOIR, Thursday March 21st at Venue 549.

Organized by Charleston After Dark and ICEBOX BAR, the creators of numerous stylish events, such as RAIN, LUXE and most recently the New Years Eve Rose Ball, NOIR will feature local talent with some special out-of-town guests. DJ Cato K from Miami will headline this fab fashion event, just as he did at LUXE for Charleston After Dark in 2011. Opening sets by local DJ’s Jake B and DJ Y-Not will keep the fashionistas moving as they gaze at a Fashion Presentation by Emily Bargeron of Mamie Ruth. Charleston’s very on Dance FX dancers, will be dancing the night away wearing the latest fashions by Designer Stevie Boi, himself, who will be presenting at his first fashion event in the Holy City. NOIR will combine the best of fashionistas, fashion, music and entertainment, into four hours of excitement from 10 p.m. until 2 a.m. at the new and upscale Five Four Nine venue located at 549 E Bay Street.

In addition, Vocalist Quiana Parler of the popular Quiana Parler & Friends, and Carmen Esteves will be performing throughout the night. Parler has worked with the likes of Clay Aiken, Keith Sweat and Kelly Clarkson.

NOIR General Admission – $35 with a cash bar

NOIR VIP – $75 with an all inclusive bar

Food Trucks will be stationed in the parking lot at the venue with plenty of great eats!

Join us for a fun and fashionable Dark Night of Fashion, Beats & Dancing!

Follow on twitter for updates @ChsAfterDark @IceBoxBar

This event will benefit the Tanzanian Education Foundation

THIS IS A 21 & UP EVENT – PLEASE DRINK RESPONSIBLY

All Sales Are Final

 

Charlie Magazine 50 Most Progressive Dinner

Charlie Magazine, which celebrates progressive culture in Charleston, hosted the annual 50 Most Progressive Dinner this past Friday, March 8th at Venue 549 (549 East Bay Street). This celebration was open to the public to honor 50 of the most progressive people in Charleston, South Carolina (Distinguished in Red!).

ICEBOX was honored to be a part of the party! Going along with the Black & White theme, we stirred up three specialty cocktails to go along with all the available food + music of the evening!

RUM PUNCH
Shellback Spiced Rum, Fresh Orange Juice, Pineapple Juice, Grenadine and Fresh Lime Juice

ARNOLD PALMER
Firefly Sweet Tea Bourbon & Fresh Lemonade

HAND-SHAKEN DAIQUIRI
Naked Turtle Rum, Lime Juice and Simple Syrup

Pigs, Rigs And Swigs

After a successful weekend of culinary expression, The Charleston Harbor Resort & Marina hosted the ultimate BBQ feast. This event was a perfect way to close the weekends festivities! Surrounded by some of the South’s best pitmasters, everyone enjoyed a variety of different types of barbecue!

Pictured Above: Matt Anderson, Boris Van Dyke, Will Whitley and A Friend enjoying the final festivities of The Charleston Wine + Food Festival.

Alongside the savory bites of a classic southern dish, ICEBOX offered three specialty cocktails to enhance the overall events appeal:

OL’FASION BREAKFAST

Bacon Infusion, Maple Syrup, Bitters, And Orange Twist

STRAWBERRY PINN PASSION

Pinnicale Vodka, Strawberry Basil Simple Syrup, Fresh Lemonade, Club Soda, And Garnished With A Basil Leaf

DOCKSIDER

Dock Whiskey, Lemon/Lime Soda, And Garnished With A Lime Wheel